It truly is a pinch of this and a pinch of that, that makes a recipe wonderful.
How to Make Pralines
- 1place Graham crackers, side by side on a baking pan
In a sauce pan melt two stick of unsalted butter, 1 cup of brown sugar. Stir until bubbling and smooth.
- 2Turn off the flame and add 1 cup of chopped nuts, I use pecans.stir and pour evenly over the graham crackers.
- 3Bake at 350 degrees for 10 min. Do not over cook them or they can burn. Let cool, and break into un even pieces..spinkle with confection sugar and enjoy.