Cant get enough Caramels

Cant Get Enough Caramels

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Jessica Dube


My Great Grandma, Grandma, Mom, and now I make these...I dont used home churned butter like Grandma, but I dont churn butter like she does! The taste of them always brings me home to the farm sitting in the barn with my cousins eating these by the handful!


★★★★★ 1 vote

45 Min


How to Make Cant get enough Caramels


  1. Line a 9x13 cake pan with foil and spray with cooking spray
  2. In a dutch oven heat butter, sugar, milk, and corn syrup over medium heat until reaches 250 degrees
  3. pour mix into cake pan and let cool completly
  4. remove from foil, cut and enjoy (I store in fridge)

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About Cant get enough Caramels

Course/Dish: Candies

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