vanilla slice

Name: Vanilla Slice
Ingredients: 2 - sheets of ready rolled puff pastry; 1 package(s) instant vanilla pudding, i use cottees; 600 milliliter(s) cream; 100 milliliter(s) milk; - icing sugar

(3 RATINGS)

98 Pinches 2 Photos

Jaded spoon

Nth Stradbroke Island

Updated on Aug 17, 2012

This is the easiest Vanilla Slice that can be made and is certianly one of the nicest

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Ingredients

2 - sheets of ready rolled puff pastry
1 package instant vanilla pudding, i use cottees
600 milliliters cream
100 milliliters milk
- icing sugar

How To Make vanilla slice

Step 1

Place one sheet of puff pastry onto a lined flat tray. Prick all over with a fork to stop pastry rising too much. Cook in a hot oven, 200-220C till golden brown. Repeat with the second sheet. Allow to cool

Step 2

Using a mixer, add the cream, milk and pudding powder into a bowl and mix till light, thick and fluffy. Spoon onto cooled pastry sheet, smooth out to edges and top with the other cooled pastry sheet.
Step 3

Sprinkle with icing sugar and keep refridgerated till you need it. Use serrated knife to cut into slices. Serve with fresh berries or just as is.
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