Super Simple Chocolate Cherry "Cobbler"

Super Simple Chocolate Cherry Cobbler Recipe

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Victoria Fincher


I made this recipe by switching out flavors from a recipe I got from my future mother-in-law, who got it from a friend.

There are sooo many ways to use this recipe - too many flavor combos to name! This chocolate cherry version got rave reviews, and was said to be better than the original (the original being a "peach cobbler" version.)

★★★★★ 2 votes
5 Min
55 Min


1 large
can cherry pie filling
1 box
cake mix, german chocolate
8-10 Tbsp
butter or margaringe, softened

How to Make Super Simple Chocolate Cherry "Cobbler"


  • 1Spread cherry filling in bottom of baking dish. Include ALL juices!!
  • 2Sprinkle entire box of cake mix evenly over cherry filling.
  • 3Spot with 8-10 table spoons of butter or margarine - you want the melted butter to cover the top almost completely.
  • 4Bake at 350 for 55 minutes. Serve hot with chocolate ice cream, or let cool and top with whipped cream and drizzle with chocolate syrup.

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About Super Simple Chocolate Cherry "Cobbler"