Red Velvet Cake Frosting

Red Velvet Cake Frosting Recipe

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Patricia M. Niebuhr

By
@petula

I have never seen this on any other cake, it is the best frosting for the cake.

Rating:

★★★★★ 1 vote

Comments:
Serves:
covers entire cake and layers

Ingredients

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5 Tbsp
flour
1 c
milk
1 c
sugar
1 c
butter
1 tsp
vanilla

How to Make Red Velvet Cake Frosting

Step-by-Step

  • 1Cook flour and milk until thick stirring constantly, cool
  • 2Cream sugar, butter and vanilla until smooth, no grains of sugar present. Add cooled flour mixture, BEAT until it has a whipped cream consistency. If it appears a bit curdled continue to beat. Spread between the layers and the top, it makes a generous amount and you should be able to coat the sides as well.

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About Red Velvet Cake Frosting

Course/Dish: Cakes




Show 6 Comments & Reviews

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