Red Velvet Cake Frosting
By
Patricia M. Niebuhr
@petula
1
I have never seen this on any other cake, it is the best frosting for the cake.
Ingredients
-
5 Tbspflour
-
1 cmilk
-
1 csugar
-
1 cbutter
-
1 tspvanilla
How to Make Red Velvet Cake Frosting
- Cook flour and milk until thick stirring constantly, cool
- Cream sugar, butter and vanilla until smooth, no grains of sugar present. Add cooled flour mixture, BEAT until it has a whipped cream consistency. If it appears a bit curdled continue to beat. Spread between the layers and the top, it makes a generous amount and you should be able to coat the sides as well.
About Red Velvet Cake Frosting
Course/Dish: Cakes
