orange date cake
(1 rating)
Found this tucked away in the back of Betty's personal cookbook doesn't say who it's from but the paper it was written on was old.
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(1 rating)
yield
6 -8
prep time
20 Min
cook time
1 Hr 10 Min
method
Bake
Ingredients For orange date cake
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1 cbutter
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4eggs
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1 tspbaking soda
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1 lbdates, finely chopped
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4 cflour
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2 Tbsporange rind
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1 cpecans, in pieces
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2 csugar
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1 1/3 cbuttermilk or can use sweetmilk with 2 teaspoons baking powder added to it.
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1 corange juice
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2 csugar
How To Make orange date cake
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1Cream butter and sugar, add eggs one at a time. Beat well. Add milk and flour with baking soda alternately. Add dates and nuts. Mix well. Bake in slow oven at 250 for about 1 hour and 10 minutes.
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2Topping: Mix 2 cups of sugar,1 cup orange juice, and orange rind. Mix well. This will sort of candy. Let stand until cake is done and then baste over hot cake a spoonful at a time until it all goes into cake.
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3Now this doesn't mention anything about pan type or size, so I assume it's a sheet cake because it never mentions removing it from the pan before spooning on topping.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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