Microwave Peanut Butter Fudge

1
Melanie Campbell

By
@RossCampbell

I love this plain, cut into squares, but I also love it on top of a pan of brownies for two. I call it a sugar bomb, and I love to be bombed.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
5 Min
Cook:
50 Min
Method:
Microwave

Ingredients

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  • 1/4 c
    unsalted butter, diced
  • 1/4 c
    regular creamy peanut butter
  • 1/2 c
    packed marshmallows
  • 1 c
    powdered sugar

How to Make Microwave Peanut Butter Fudge

Step-by-Step

  1. Line a 9x5xx3-in loaf pan with parchment paper, leaving enough parchment overhang to form handles.
  2. In a large glass bowl, combine the butter, peanut butter and marshmallows. Cover the bowl with plastic wrap. Microwave on HIGH for 2 minutes.
  3. Remove the plastic wrap, then stir in the powdered sugar all at once. Scrape the mixture into the prepared loaf pan, and let set in the fridge for 1 hour. Slice and serve.

Printable Recipe Card

About Microwave Peanut Butter Fudge

Course/Dish: Cakes, Chocolate, Other Desserts
Main Ingredient: Dairy
Regional Style: English
Other Tag: Quick & Easy




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