German Apple Cake (with Apple Chunks)

1
Sheila Johnson

By
@shehuner5999

I found this recipe for my dad last year, it is so good I just had to share it!

Rating:

★★★★★ 1 vote

Prep:
25 Min
Cook:
45 Min

Ingredients

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  • 2
    eggs
  • 1 c
    vegetable oil
  • 2 c
    white sugar
  • 2 tsp
    ground cinnamon
  • 1/2 tsp
    salt
  • 1 tsp
    vanilla extract
  • 2 c
    all purpose flour
  • 1 tsp
    baking soda
  • 4 c
    apples- peeled, cored and diced

How to Make German Apple Cake (with Apple Chunks)

Step-by-Step

  1. preheat oven to 350. grease 9x13 inch cake pan
  2. in a mixing bowl beat oil and eggs with electric mixer until creamy. add sugar and vanilla and beat well
  3. combine the flour, salt, baking soda and ground cimmamon together in a bowl, slowly add egg mixture and mix until combined, the batter will be very very thick
  4. fold in the apples with a wooden spoon. spread batter into the prepaired pan, bake 350, for 45 minutes or until cake tests done, let cool on wire rack. once cake is cool serve with a dusting of powdered sugar or with cream cheese frosting.

Printable Recipe Card

About German Apple Cake (with Apple Chunks)

Course/Dish: Cakes




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