Saving time breakfast Casserole

Saving Time Breakfast Casserole Recipe

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Kat Ryan

By
@Katdotson

Ever have an early Saturday morning where the kids are running rampant, you have 2 dogs goin nuts and a man whose belly is rumbling but didn't have time to do a whole buffet? Then this is the recipe for you

Rating:

★★★★★ 1 vote

Comments:
Serves:
4

Ingredients

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9
eggs, beaten
1 can(s)
cream of mushroom or cream of chicken soup
salt
to taste
pepper
to taste
1 1/2 lb
sausage, cooked and drained
2 c
Grated Cheddar Cheese
1/4 c
milk

How to Make Saving time breakfast Casserole

Step-by-Step

  • 1heat oven to 400 degrees
  • 2brown the sausage until no longer pink and drain on paper towels really well.
  • 3beat all the eggs and add the 1/4 cup of milk and salt and pepper. add the drained sausage and mix well.
  • 4pour into a greased or buttered casserole dish and bake for 25 minutes or until eggs are set the way you'd like. Put the cheddar cheese on top and bake an additional 3-5 minutes or until the cheese is melted and bubbly

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About Saving time breakfast Casserole

Course/Dish: Breakfast Casseroles
Other Tag: Quick & Easy




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