christmas bread

Name: CHRISTMAS BREAD
Prep time: 20 min
Cook time: 30 min
Cuisine: Polish
Ingredients: 1 pound(s) frozen bread dough, thawed; 1/2 cup(s) candied fruit mix; 1/2 cup(s) chopped walnuts; 1/4 cup(s) mincemeat; GLAZE; 1 cup(s) powdered sugar; 4 teaspoon(s) milk; 1/8 teaspoon(s) cardamom; 1/8 teaspoon(s) cinnamon

(1 rating)

Eddie I made this and Here's a Photo. . . Not as easy to Mix up as it sounds.
The Filling and nuts does not Mix well in the Bread Dough. Not an easy process I thought. So Bread does not come out Looking as Nice As I like it too.
Tastes fairly good, Not My Best. Sorry Eddie.

review

Recipe by

Eddie Jordan

@EDWARDCARL

Bristow, OK

It's just about Christmas. This Christmas Bread recipe will be a hit at your Christmas dinner or any party. Make some copies of the recipe and give it to your guest's.

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(1 rating)

yield serving(s)

prep time 20 Min

cook time 30 Min

method Convection Oven

Ingredients For christmas bread

1 lb

frozen bread dough, thawed
1/2 c

candied fruit mix
1/2 c

chopped walnuts
1/4 c

mincemeat
GLAZE
1 c

powdered sugar
4 tsp

milk
1/8 tsp

cardamom
1/8 tsp

cinnamon

How To Make christmas bread

1
On a lightly floured board, pull dough out until it is 12 inches long.

2
Knead in the fruit, mincemeat, and the nuts into dough.
3
With a sharp knife cut dough into 3 ropes, 12 inches long.
4
Press the dough together on one end and braid on a greased cookie sheet.
5
Let rise in a warm place until doubled in bulk, about 1 1/2 hours.
6
Bake in a preheated oven at 350 degrees for 25 to 30 minutes
7
Cool.
8
Combine the sugar, milk, cardamom, and cinnamon. Spread this glaze over bread. SERVE WARM.
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christmas bread

Ingredients For christmas bread

How To Make christmas bread

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