~ bubbling cheesy pleasin snack bread ~
My kids just love when I make this bread for a snack or with pasta. So cheesy good with just the right spice. I hope you try it sometime. Thus recipe could be spread on a whole loaf of French or Italian bread, but my troops love it all spread on one halve. Depends how cheesy one likes their bread. Serve at a party, everyone will be happy you did. Enjoy!
prep time
10 Min
cook time
25 Min
method
Bake
yield
1/2 or whole loaf
Ingredients
- 1 - loaf of italian or french bread, cut in half lengthwise. i use just half a loaf, but recipe will lightly coat both halves.
- 1 cup freshly shredded mozzarella cheese
- 2/3 cup mayonnaise
- 1/4 teaspoon each - onion & garlic powder
- 1/2 teaspoon fresh chopped parsley or parsley paste
- 1/3 cup shredded parmesan
- sprinkle - of paprika
How To Make ~ bubbling cheesy pleasin snack bread ~
-
Step 1Preheat oven to 350 degree F. In a medium bowl, mix together the mozzarella cheese, garlic and onion powder, parsley and mayonnaise. Cut bread in half lengthwise and spread half of mixture evenly over both halves of bread or spread all on one half as I do.
-
Step 2Sprinkle with Parmesan cheese and paprika.
-
Step 3Place in oven for 20 - 25 minutes or until golden and bubbly. I place mine under broiler for a few minutes as well.
-
Step 4Slice and serve immediately.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cheese Appetizers
Category:
Other Appetizers
Category:
Savory Breads
Tag:
#Quick & Easy
Keyword:
#Garlic
Keyword:
#savory
Keyword:
#Parmesan
Keyword:
#mozzarella
Keyword:
#mayonnaise
Keyword:
#quick
Keyword:
#bread
Keyword:
#snack
Keyword:
#Appetizer
Method:
Bake
Culture:
American
Ingredient:
Bread
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