Photos of Houska - Bohemian Christmas Bread

Photo Of Sliced Houska - Bohemian Christmas Bread.

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Photo Of Punch Down In The Bowl And Let Rise Again.

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Photo Of Place In A Greased Bowl, Cover, And Let Rise.

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Photo Of Knead Dough Until Smooth.

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Photo Of Add The Rest Of The Flour A Little At A Time To Make A Soft Dough.

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Photo Of Fold In The Chopped Almonds And Raisins.

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Photo Of Cover And Let Rise.

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Photo Of Add 2 Cups Flour And Salt.

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Photo Of Add Cooled Scalded Milk, Dissolved Yeast, And Beaten Egg.

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Photo Of Blend Room Temperature Butter And Sugar.

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Photo Of Dissolve Yeast In Warm Water

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Photo Of Scald Milk And Set Aside To Cool.

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Photo Of Two Loaves Of Houska - Bohemian Christmas Bread.

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Photo Of Cool In The Pan For Five Minutes And Then Move To A Wire Rack.

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Photo Of Bake At 325 Degrees For 45 Minutes.

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Photo Of Lightly Brush The Tops Of The Loaves With The Egg Wash.

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Photo Of Beat An Egg And 1 Tbsp Of Water For An Egg Wash.

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Photo Of Place Dough In Loaf Pans And Let Rise.

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Photo Of Turn Out The Dough And Divide Into Two Pieces.

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