Rose, You're very welcome. I don't know if you looked at the latest comments or not, but I posted the complete process I did on comments page 9. I honestly don't think you can do this dish wrong except maybe let it go dry and scorch. The taters made it for us. I know you and your hubs will enjoy it as we did. I'm thinking of different variations to try now. I'm sure glad Marcia introduced this one to us!
Hi Rose, I simmered and hour and a half after adding the potatoes. They were perfectly steamed. Total cook time was 2 1/2 hrs plus the 5 min or so to sear the meat.
5 Comments
This looks like a recipe that hubs and I will like....and I love one-dish meals...1/17/14 11:36 a.m.
Like the idea of adding the potatoes.
How long did it take til the potatoes were done?
1/16/14