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Photo #14

Thumbnail For Folding The Mustard Mixture, Crab, Panko Crumbs And Parsley Into The Egg White Peaks. Thumbnail For Crab Stuffed Lobster Tail On A Plate With Butter For Dipping. Thumbnail For Brushing Crabmeat With Butter. Thumbnail For Spooning Cooked Crabmeat On Top Of Lobster Meat. Thumbnail For Baking The Lobster Tails In The Oven. Thumbnail For Brushing Lobster Meat With Butter. Thumbnail For Pouring Wine Into A Baking Dish With Lobster Tails. Thumbnail For Resting Lobster Meat On Top Of Crab Stuffed Shell. Thumbnail For Stuffing Crab Mixture Into Lobster Shells. Thumbnail For Brushing The Lobster Shell With Melted Butter. Thumbnail For Placing A Bamboo Skewer Though The Tail. Thumbnail For Using A Bamboo Skewer To Keep The Meat Straight. Thumbnail For Removing The Lobster Meat From The Tail. Thumbnail For Cutting Through The Shell Of The Lobster. Thumbnail For Whisking Egg Whites Until Fluffy. Thumbnail For Mustard, Mayo, Cream, Lemon Juice, And Old Bay Whisked Together In A Bowl. Thumbnail For Tossing Crabmeat In Butter In A Saucepan.
Folding The Mustard Mixture, Crab, Panko Crumbs And Parsley Into The Egg White Peaks.
JustaPinch
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Kitchen Crew @JustaPinch
Folding the mustard mixture, crab, Panko crumbs and parsley into the egg white peaks.
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Tags:     Crab Piggyback Lobster...  
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