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Photo #6

Thumbnail For Drain Cooked Mashed Potatoes And Mix Heavy Cream, Butter, Salt, Pepper, And Egg Yolks. Thumbnail For Shepherd's Pie Ready To Serve. Thumbnail For Shepherd's Pie In Two Bowls. Thumbnail For Stick It In The Oven At 400 Degrees For 18-20 Minutes. Thumbnail For Spoon Mashed Potatoes On Top Of Meat And Top With Parmesan Cheese. Thumbnail For Scoop The Meat Mixture Into A Deep Casserole Or Other Oven-safe Dish. Thumbnail For Let It Sweat Down A Minute Or Two. Thumbnail For Add Worcestershire Sauce; Stir. Add Tomato Puree; Stir. Add Red Wine; Stir Thumbnail For Quickly Add Carrot And Onion. Stir. Thumbnail For Add Rosemary, Thyme, And Garlic. Then Stir. Thumbnail For Pour Olive Oil Into A Hot, Rather Large Pan, And Then Add Meat. Brown And Break Into Very Small Pieces. Thumbnail For Boil Potatoes To Cook. Thumbnail For Dice The Garlic. Separate The Herbs From The Stems. Separate The Egg Yolks. Peel And Slice The Potatoes Into Even Pieces. Open Wine. Open The Tomato Paste.
Drain Cooked Mashed Potatoes And Mix Heavy Cream, Butter, Salt, Pepper, And Egg Yolks.
JustaPinch
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Kitchen Crew @JustaPinch
Drain cooked mashed potatoes and mix heavy cream, butter, salt, pepper, and egg yolks.
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