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Photo #4

Thumbnail For Then Add Cream, Wine (if Using), Chicken Broth, Basil, Oregano, Rosemary, Thyme, Garlic Powder, And Parmesan Cheese To The Skillet. Thumbnail For Creamy Tuscan Chicken In A Cast Iron Skillet. Thumbnail For Return Chicken To Skillet And Simmer Chicken In The Creamy Sauce Until Fully Cooked. Thumbnail For Once The Cream Is Slightly Thickened, Add Spinach And Sun-dried Tomatoes. Thumbnail For Add Garlic To The Same Skillet That Was Used To Brown The Chicken. Thumbnail For Prepare Pasta According To Package Directions Just Until Al Dente. Thumbnail For Remove Chicken To Platter. Thumbnail For Add Olive Oil And Sear Chicken Until Lightly Golden, About 3 To 4 Minutes On Each Side.
Then Add Cream, Wine (if Using), Chicken Broth, Basil, Oregano, Rosemary, Thyme, Garlic Powder, And Parmesan Cheese To The Skillet.
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Then add cream, wine (if using), chicken broth, basil, oregano, rosemary, thyme, garlic powder, and Parmesan cheese to the skillet.
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Tags:     Creamy Tuscan Chicken  
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