Zucchini Pickles

Name: Zucchini Pickles
Ingredients: 2 pounds firm fresh zucchini, cut into 1/4-inch slices; 2 small onions, sliced; 1/4 cup canning salt; 3 cups white vinegar; 2 cups sugar; 2 teaspoons mustard seed; 1 teaspoon celery seed; 1 teaspoon turmeric

"—David Horste, Portland, Oregon..."

INGREDIENTS

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2 pounds firm fresh zucchini, cut into 1/4-inch slices

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2 small onions, sliced

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1/4 cup canning salt

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3 cups white vinegar

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2 cups sugar

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2 teaspoons mustard seed

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1 teaspoon celery seed

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1 teaspoon turmeric

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