Zucchini Lasagna (Lasagne) - Low Carb

Name: Zucchini Lasagna (Lasagne) - Low Carb
Ingredients: 2 1/2 cups zucchini, sliced 1/4 inch thick (about 2 medium); 1/2 lb lean ground beef (I use 1 lb.); 1/4 cup onion, chopped; 2 small tomatoes, cut up; 1 (6 ounce) tomato paste; 1 garlic clove, minced; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/4 teaspoon dried thyme; 1/4 cup water; 1/8 teaspoon pepper; 1 egg; 3/4 cup low fat cottage cheese (or low fat or fat free ricotta); 1/2 cup mozzarella cheese, shredded (I use 8 oz. divided); 1 teaspoon flour

Zucchini Lasagna (Lasagne) - Low Carb was pinched from <a href="http://www.food.com/recipe/zucchini-lasagna-lasagne-low-carb-749" target="_blank">www.food.com.</a>

INGREDIENTS

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2 1/2 cups zucchini, sliced 1/4 inch thick (about 2 medium)

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1/2 lb lean ground beef (I use 1 lb.)

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1/4 cup onion, chopped

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2 small tomatoes, cut up

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1 (6 ounce) tomato paste

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1 garlic clove, minced

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1/2 teaspoon dried oregano

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1/2 teaspoon dried basil

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1/4 teaspoon dried thyme

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1/4 cup water

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1/8 teaspoon pepper

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1 egg

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3/4 cup low fat cottage cheese (or low fat or fat free ricotta)

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1/2 cup mozzarella cheese, shredded (I use 8 oz. divided)

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1 teaspoon flour

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