Yellow Squash Casserole

Name: Yellow Squash Casserole
Ingredients: 4 cups yellow squash, sliced; 1/2 cup white onion, diced; 2 Tablespoons water; 1 sleeve of buttered cracker rounds, crushed; 1 cup shredded cheddar cheese; 2 eggs, beaten; 3/4 cup milk; 1/4 cup butter, melted; 1 teaspoon salt; 1/4 teaspoon black pepper; 2 Tablespoons butter

"If you like yellow squash, try this one pot dish! 35 minutes, one pot and the yummiest yellow squash casserole you've ever had! A perfect side dish!..."

INGREDIENTS

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4 cups yellow squash, sliced

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1/2 cup white onion, diced

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2 Tablespoons water

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1 sleeve of buttered cracker rounds, crushed

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1 cup shredded cheddar cheese

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2 eggs, beaten

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3/4 cup milk

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1/4 cup butter, melted

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1 teaspoon salt

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1/4 teaspoon black pepper

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2 Tablespoons butter

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