Wild Teriyaki Wings

Name: Wild Teriyaki Wings
Prep time: 20 min
Cook time: 40 min
Ingredients: 3 pounds chicken wing drumettes; 1 tablespoon salt; 1 teaspoon ground black pepper; 1 bottle (10 ounces) teriyaki marinade sauce (recommended: Kikkoman); 1 can (8 ounces) crushed pineapple (recommended: Dole); 2 tablespoons sesame seeds, for garnish; 1 cup organic smooth peanut butter (recommended: Laura Scudder's); 1/4 cup limeade frozen from concentrate, defrosted; 1 cup plain yogurt (recommended: Dannon); 1 teaspoon chili-garlic sauce; 1/2 teaspoon salt; 1 container (8 ounces) chive cream cheese (recommended: Philadelphia); 1 cup sour cream

Wild Teriyaki Wings was pinched from <a href="http://www.foodnetwork.com/recipes/sandra-lee/wild-teriyaki-wings-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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3 pounds chicken wing drumettes

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1 tablespoon salt

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1 teaspoon ground black pepper

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1 bottle (10 ounces) teriyaki marinade sauce (recommended: Kikkoman)

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1 can (8 ounces) crushed pineapple (recommended: Dole)

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2 tablespoons sesame seeds, for garnish

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1 cup organic smooth peanut butter (recommended: Laura Scudder's)

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1/4 cup limeade frozen from concentrate, defrosted

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1 cup plain yogurt (recommended: Dannon)

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1 teaspoon chili-garlic sauce

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1/2 teaspoon salt

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1 container (8 ounces) chive cream cheese (recommended: Philadelphia)

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1 cup sour cream

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