"These very simple white fish tacos are elevated by a coleslaw thats a little sweet, with a mellow spiciness and a nice crunch...."
INGREDIENTS
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2 lbs Cod
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2 tbsp Kosmos Garlic Rub
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Tortillas
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Cilantro (garnish optional)
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6 cups coleslaw mix
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2 jalapenos
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½ cup pineapple (chopped)
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1½ tbsp white sugar
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1 tbsp Kosher salt
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½ cup red wine vinegar
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⅛ cup olive oil
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½ tbsp garlic powder
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black pepper (ground)