White Cake with Cranberry Filling and Orange Buttercream

Name: White Cake with Cranberry Filling and Orange Buttercream
Ingredients: FILLING; 1 (12-oz.) jar cherry preserves; 3/4 cup granulated sugar; 1/4 cup fresh orange juice; 3 1/2 cups fresh cranberries*; BUTTERCREAM; 1 cup butter, softened; 1 (8-oz.) package cream cheese, softened; 1/4 teaspoon table salt; 1 (32-oz.) package powdered sugar; 2 tablespoons fresh orange juice; 1 teaspoon vanilla extract; 1 to 2 Tbsp. milk (optional); ADDITIONAL INGREDIENT; Basic White Cake layers

White Cake with Cranberry Filling and Orange Buttercream was pinched from <a href="http://www.myrecipes.com/recipe/white-cake-cranberry-filling" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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FILLING

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1 (12-oz.) jar cherry preserves

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3/4 cup granulated sugar

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1/4 cup fresh orange juice

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3 1/2 cups fresh cranberries*

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BUTTERCREAM

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1 cup butter, softened

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1 (8-oz.) package cream cheese, softened

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1/4 teaspoon table salt

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1 (32-oz.) package powdered sugar

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2 tablespoons fresh orange juice

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1 teaspoon vanilla extract

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1 to 2 Tbsp. milk (optional)

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ADDITIONAL INGREDIENT

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Basic White Cake layers

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