West Coast Style Fish and Chips

Name: West Coast Style Fish and Chips
Ingredients: • 4 lbs (2 kg) salmon fillet, skin removed; • 4 medium-sized sweet potatoes; • 2 cups (500 mL) flour; • 1 tbsp (15 mL) ground black pepper; • 1 tsp (5 mL) paprika; • 1 tsp (5 mL) chili powder; • 3 eggs, lightly beaten; • Sea salt; • Garlic powder; • Olive oil; • Lemon wedges; • Optional: vegetable oil; • Optional: tartar sauce or honey malt vinegar

West Coast Style Fish and Chips was pinched from <a href="http://foryourlife.ca/try-this-sustainable-west-coast-take-on-a-seafood-classic/" target="_blank">foryourlife.ca.</a>

INGREDIENTS

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• 4 lbs (2 kg) salmon fillet, skin removed

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• 4 medium-sized sweet potatoes

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• 2 cups (500 mL) flour

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• 1 tbsp (15 mL) ground black pepper

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• 1 tsp (5 mL) paprika

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• 1 tsp (5 mL) chili powder

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• 3 eggs, lightly beaten

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• Sea salt

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• Garlic powder

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• Olive oil

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• Lemon wedges

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• Optional: vegetable oil

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• Optional: tartar sauce or honey malt vinegar

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