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Very Vegan Mac N' Cheeze

Very Vegan Mac N' Cheeze was pinched from <a href="http://www.onegreenplanet.org/vegan-recipe/very-vegan-mac-n-cheeze/" target="_blank">www.onegreenplanet.org.</a>

"I scream, you scream, we all scream for MAC' N CHEEZE! Especially for those of us with food allergies, dietary preferences, or just a healthy appreciation for health. It can be hard to find meals as satisfying as the ones you used to remember eating. You know, like when you were six and ate tacos for breakfast and waffles for dinner. But seriously, if you miss Mac N' Cheeze, like the super gross kind you could heat up in the plastic cups in the microwave (cancer, anyone?), here's a slightly spicy, flavorful, much healthier recreation of the old favorite. Loaded with secret ingredient goodies like nutritional yeast, tahini, and turmeric, it's worth more than you'd expect, too. The cheezy sauce is chock full of B vitamins and anti-inflammatory power just waiting to be gobbled up!..."

INGREDIENTS
12 ounces gluten-free pasta elbows
1 cup raw cashews
1 cup unsweetened milk substitute of choice (we’ve used hemp, almond, and walnut-all delicious!)
2 cloves garlic
1/3 cup nutritional yeast
2 tablespoons tahini
3 teaspoons lemon juice
1 teaspoon turmeric
1/8 teaspoon cayenne red pepper
1/8 teaspoon smoked paprika
1/4 teaspoon salt
1/8 teaspoon pepper
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