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Vegan Tomato Gazpacho - Oh My Veggies

"This tomato gazpacho is a flavorful, cold soup, perfect for lunch or a fancy appetizer! Topped with olive oil, finely sliced basil, pine nuts, flaky salt,..."

INGREDIENTS
2 lb ripe tomatoes
½ large red bell pepper (or other sweet pepper)
225 gram cucumber
90 gram shallot
8 gram garlic
¼ c loosely packed basil leaves
1 tbsp fresh oregano
2 tbsp red wine vinegar
2 tbsp lemon juice
¼ c olive oil
½ tsp salt
½ tsp ground pepper
Flaky salt
Pungent olive oil
Finely sliced basil
Sliced cherry tomatoes
Toasted pinenuts
Coarse ground pepper
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