Vegan Creamy Spinach and Artichoke Dip

Name: Vegan Creamy Spinach and Artichoke Dip
Ingredients: 1 can cannellini (white) beans, drained and rinsed; ½ cup raw cashews, soaked for 20 minutes and drained; ¼ cup water; 1 tablespoon lemon juice; 3 tablespoons nutritional yeast; 1 yellow onion, diced; 4 garlic cloves, minced; 1½ cups frozen artichoke hearts, thawed and chopped; 3 cups fresh spinach, chopped small; 1 teaspoon sea salt; 1 pinch red pepper flakes; ½ teaspoon cumin; ¼ cup gluten-free bread crumbs

Vegan Creamy Spinach and Artichoke Dip was pinched from <a href="http://thewholejourney.com/creamy-spinach-artichoke-dip" target="_blank">thewholejourney.com.</a>

INGREDIENTS

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1 can cannellini (white) beans, drained and rinsed

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½ cup raw cashews, soaked for 20 minutes and drained

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¼ cup water

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1 tablespoon lemon juice

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3 tablespoons nutritional yeast

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1 yellow onion, diced

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4 garlic cloves, minced

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1½ cups frozen artichoke hearts, thawed and chopped

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3 cups fresh spinach, chopped small

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1 teaspoon sea salt

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1 pinch red pepper flakes

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½ teaspoon cumin

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¼ cup gluten-free bread crumbs

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