"Cabbage rolls, Italian style...."
INGREDIENTS
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1 1/2 Pounds Ground Veal 1 Large Head Green Cabbage 4 Tablespoons Olive Oil 1 Cup Minced Onion 2 Cloves Garlic, Minced 1 Pound Spinach, Washed, Trimmed, Steamed And Chopped 1 Extra Large Egg Salt & Pepper 1 Teaspoon Oregano 1 Cup Rice, Cooked Sau