"Learn how to make our delicious Two Step Mushroom Pork Chops recipe with our simple and easy to follow step by step preparation and cooking directions...."
INGREDIENTS
•
4 well-trimmed pork chops
•
1 tbsp 15 mL canola oil
•
1 can CAMPBELL’S® Condensed Low Fat Cream of Mushroom Soup
•
1/2 cup 125 mL water
•
2 cups 500 mL sweet potato, cut in 3/4" (2 cm) chunks
•
1/2 tsp 3 mL garlic powder
•
1 tbsp 15 mL dried parsley flakes, crushed
•
1/2 tsp 3 mL dried oregano leaves, crushed