Turkey Saltimbocca Meatballs - Low Carb and Gluten Free

Name: Turkey Saltimbocca Meatballs - Low Carb and Gluten Free
Ingredients: 1 lb ground turkey (or veal if you prefer); 1 egg; 1/3 cup almond flour; 2 Tbsp grated parmesan cheese; 2 Tbsp chopped raw pancetta (or bacon); 1 Tbsp chopped fresh sage; 1/4 tsp garlic powder; 1/2 tsp kosher salt; 1/4 tsp ground black pepper; 1 Tbsp olive oil for frying; 1/4 cup chopped pancetta (or bacon); 1/2 cup dry white wine; 1 Tbsp fresh sage, chopped; 1/2 tsp lemon juice; 1/4 tsp garlic powder; 1 tsp granulated sugar substitute (Swerve, Splenda, etc.); 1/4 cup butter

"A low carb meatball recipe inspired by the classic Italian dish Veal Saltimbocca. A gluten free, keto, lchf, and Atkins diet friendly recipe they'll love!..."

INGREDIENTS

•

1 lb ground turkey (or veal if you prefer)

•

1 egg

•

1/3 cup almond flour

•

2 Tbsp grated parmesan cheese

•

2 Tbsp chopped raw pancetta (or bacon)

•

1 Tbsp chopped fresh sage

•

1/4 tsp garlic powder

•

1/2 tsp kosher salt

•

1/4 tsp ground black pepper

•

1 Tbsp olive oil for frying

•

1/4 cup chopped pancetta (or bacon)

•

1/2 cup dry white wine

•

1 Tbsp fresh sage, chopped

•

1/2 tsp lemon juice

•

1/4 tsp garlic powder

•

1 tsp granulated sugar substitute (Swerve, Splenda, etc.)

•

1/4 cup butter

Go To Recipe

review

►