Turkey Enchilada Casserole (Video)

Name: Turkey Enchilada Casserole (Video)
Ingredients: 1 onion, chopped in pieces about 1/2 inch or slightly smaller; 1 large Poblano (Pasilla) pepper, chopped in pieces about 1/2 inch or slightly smaller; 4 tsp. olive oil; 2 lbs. ground turkey (or use ground beef if you prefer); salt and fresh ground black pepper to season turkey; 2 cans (15 oz.) red chile enchilada sauce (see notes); 3/4 cup sour cream (plus more for serving if desired, optional); 1 large can (27 oz.) whole green chiles (I used Hatch Whole Green Chiles); 2 cups grated Mozzarella cheese; 1/2 cup grated Four Cheese Mexican Blend

"This Turkey Enchilada Casserole is so good that I've been known to eat leftovers for breakfast, and it's low in carbs!..."

INGREDIENTS

•

1 onion, chopped in pieces about 1/2 inch or slightly smaller

•

1 large Poblano (Pasilla) pepper, chopped in pieces about 1/2 inch or slightly smaller

•

4 tsp. olive oil

•

2 lbs. ground turkey (or use ground beef if you prefer)

•

salt and fresh ground black pepper to season turkey

•

2 cans (15 oz.) red chile enchilada sauce (see notes)

•

3/4 cup sour cream (plus more for serving if desired, optional)

•

1 large can (27 oz.) whole green chiles (I used Hatch Whole Green Chiles)

•

2 cups grated Mozzarella cheese

•

1/2 cup grated Four Cheese Mexican Blend

Go To Recipe

review

►