Real Recipes From Real Home Cooks ®
Triple Lemon Cake
INGREDIENTS
•
Lemon Cake:
•
2 cups all purpose flour
•
1 1/2 cups sugar
•
3/4 tsp baking powder
•
1 tsp baking soda
•
1/2 tsp salt
•
3 eggs
•
2/3 cup oil
•
2/3 cup lemon juice
•
3/4 cup sour cream
•
_____________________
•
Lemon Curd:
•
1/4 cup fresh lemon juice (about 1-2 lemons)
•
2 tsp finely grated lemon zest
•
1/3 cup sugar
•
4 egg yolks
•
3 tbsp butter (I used unsalted)
•
______________________
•
Lemon Buttercream:
•
1 1/2 cups butter
•
1 1/2 cups shortening
•
12 cups (3 lbs) powdered sugar
•
3 tsp finely grated lemon zest
•
6 tbsp lemon juice
•
3/4 tsp vanilla
•
1-2 tsp water – plus more to the consistency you want
►
ADVERTISEMENT