Tomato Bake Casserole

Name: Tomato Bake Casserole
Prep time: 15 min
Cook time: 20 min
Yield: 6
Ingredients: 1 3/4 to 2 1/2 pounds tomatoes (4-6 large); 16 basil leaves; Salt and pepper, to be explained; 1 tablespoon garlic powder, divided; 1 tablespoon cajun seasoning (divided); 2 cups shredded Jack cheese (Colby Jack, or cheddar divided); Salt and pepper, to taste; 1 cup bread crumbs

Tomato Bake Casserole was pinched from <a href="http://www.recipezazz.com/recipe/tomato-bake-casserole-21154" target="_blank">www.recipezazz.com.</a>

""I saw this on The Kitchen from food network, but I made some changes. Sorry Geoffrey Zakarian, I made it as posted but felt it needed to be kicked up! So the next time I made it, I added more spices. Hope you enjoy, hubby told me, he didn't enjoy it the first time, but over time he loved it. I told him, it was because I added my twist is to why he liked it! This is my twist. I always change recipes!"..."

INGREDIENTS

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1 3/4 to 2 1/2 pounds tomatoes (4-6 large)

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16 basil leaves

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Salt and pepper, to be explained

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1 tablespoon garlic powder, divided

•

1 tablespoon cajun seasoning (divided)

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2 cups shredded Jack cheese (Colby Jack, or cheddar divided)

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Salt and pepper, to taste

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1 cup bread crumbs

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