The Secret to Olive Garden's Breadsticks

Name: The Secret to Olive Garden's Breadsticks
Ingredients: 1 package quick-acting active dry yeast; 1 1/3 cup milk (warmed to 105 to 115F degrees); 3 to 3 1/2 cups all-purpose flour (plus extra for dusting work surface); 3 tablespoons extra virgin olive oil; 1 tablespoon sugar; 1 teaspoon salt; 2-3 tablespoon melted butter; Garlic salt

"There's a secret to Olive Garden’s breadsticks. It’s not necessarily their dough, it's what happens when they come out of the oven...."

INGREDIENTS

•

1 package quick-acting active dry yeast

•

1 1/3 cup milk (warmed to 105 to 115F degrees)

•

3 to 3 1/2 cups all-purpose flour (plus extra for dusting work surface)

•

3 tablespoons extra virgin olive oil

•

1 tablespoon sugar

•

1 teaspoon salt

•

2-3 tablespoon melted butter

•

Garlic salt

Go To Recipe

review

►