"This Spanish Party Platter is perfect for the holidays or anytime of the year. Filled with classic Spanish ingredients such as anchovies and marcona almonds..."
INGREDIENTS
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1 can black pitted Spanish olives
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1 clove garlic
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1 tbsp extra virgin olive oil
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1/2 tsp dried oregano
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1 7 ounce block Manchego cheese
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3 slices smoked salmon
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3 ounces soft goat cheese
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1 tin Spanish anchovies
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10 green pitted Spanish olives
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1 cup Marcona almonds
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fresh parsley