The Best Bread Bowls for the Bread Machine

Name: The Best Bread Bowls for the Bread Machine
Ingredients: 1/2 cup warm water (110 - 115 degrees); 1/2 cup warm milk (110 - 115 degrees); 1 egg (room temperature); 2 tablespoons butter (softened); 1 teaspoon salt; 1/4 cup sugar; 3 cups all-purpose flour; 2 1/4 teaspoons active dry yeast; cornmeal, for baking pan

The Best Bread Bowls for the Bread Machine was pinched from <a href="http://www.food.com/recipe/the-best-bread-bowls-for-the-bread-machine-365596" target="_blank">www.food.com.</a>

INGREDIENTS

•

1/2 cup warm water (110 - 115 degrees)

•

1/2 cup warm milk (110 - 115 degrees)

•

1 egg (room temperature)

•

2 tablespoons butter (softened)

•

1 teaspoon salt

•

1/4 cup sugar

•

3 cups all-purpose flour

•

2 1/4 teaspoons active dry yeast

•

cornmeal, for baking pan

Go To Recipe

review

►