"My crispy chicken quesadilla is loaded with shredded rotisserie chicken, two cheeses and fresh ingredients for that Tex Mex flavor punch!..."
INGREDIENTS
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1 lb rotisserie chicken (shredded (See Note 1))
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1 tbsp vegetable oil
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1 red bell pepper (diced (See Note 2))
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1 cup tomatillo green chili salsa ((recipe on site))
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8 oz corn (can drained or thawed)
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1 avocado (cubed)
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salt
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black pepper
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4 flour tortillas (12" size)
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1 cup cheddar cheese (shredded (See Note 3))
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1 cup Monterey Jack cheese (shredded (See Note 3))
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cooking spray (or oil)