Terrific Spaghetti and Meatballs Recipe

Russ Myers

By
@Beegee1947

Nothing beats a plate of homemade spaghetti and meatballs


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Comments:

Serves:

4 servings

Prep:

20 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

24 Freezer Meatballs*
15 oz Can tomato sauce
1 tsp Dried oregano (crushed)
1 tsp Worcestershire sauce
1/2 tsp Sugar
1/2 tsp Dried basil (crushed)
1/4 tsp Garlic powder
1/4 tsp Salt
1/8 tsp Pepper
Hot cooked spaghetti (or other pasta)
Grated Parmesan cheese

Directions Step-By-Step

1
In a large saucepan, combine Freezer Meatballs*, tomato sauce, oregano, Worcestershire sauce, sugar, basil, garlic powder, salt, and pepper. Bring to boiling.Simmer sauce, uncovered, for 30 minutes, stirring occasionally. Serve over hot spaghetti. Sprinkle with Parmesan cheese, if desired.*Freezer Meatballs recipe located in this program

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Italian
Other Tags: Quick & Easy, Heirloom