Teriyaki Salmon Recipe

Name: Teriyaki Salmon Recipe
Prep time: 25 min
Cook time: 15 min
Yield: 7
Ingredients: 2 - 3 lbs salmon filet sliced into 2" wide slices; 3 Tbsp teriyaki sauce; 3 Tbsp hoisin sauce; 3 Tbsp soy sauce; 1 Tbsp white vinegar; 1 Tbsp sesame oil; 1/3 cup packed light brown sugar; 2 large or 3 medium garlic cloves, minced; 2 tsp freshly grated ginger, or 1/2 tsp ground ginger; Sesame seeds to garnish, optional; Green onion, chopped, optional

Teriyaki Salmon Recipe was pinched from <a href="http://natashaskitchen.com/2016/01/07/teriyaki-salmon-recipe/" target="_blank">natashaskitchen.com.</a>

"This teriyaki salmon recipe is a winner! Simple ingredients and no lengthy marinating needed. A flaky, juicy and delicious teriyaki glazed salmon recipe...."

INGREDIENTS

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2 - 3 lbs salmon filet sliced into 2" wide slices

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3 Tbsp teriyaki sauce

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3 Tbsp hoisin sauce

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3 Tbsp soy sauce

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1 Tbsp white vinegar

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1 Tbsp sesame oil

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1/3 cup packed light brown sugar

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2 large or 3 medium garlic cloves, minced

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2 tsp freshly grated ginger, or 1/2 tsp ground ginger

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Sesame seeds to garnish, optional

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Green onion, chopped, optional

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