INGREDIENTS
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For the mix
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1/2 cup dried minced onion
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1/4 cup dried parsley
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1/4 cup dried tarragon
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2 teaspoons granulated garlic
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3 dried bay leaves
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2/3 cup each dried black beans, black-eyed peas, cannellini beans, pinto beans and kidney beans
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For the soup
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1 tablespoon extra-virgin olive oil
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2 carrots, chopped
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2 ribs celery, chopped
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1 (48 ounces) package 365 Everyday Value Low Sodium Chicken Broth
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Tarragon Bean Soup Mix (above)
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2 teaspoons fine sea salt
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1/4 teaspoon ground black pepper