Taku Lodge Basted Grilled Salmon

Name: Taku Lodge Basted Grilled Salmon
Ingredients: 1/2 cup firmly packed brown sugar; 1/2 cup dry white wine; 1/4 cup lemon juice; About 1/2 teaspoon salt; About 1/4 teaspoon pepper; 8 pieces (about 6 oz. each; max. 1 1/4 in. thick) boned, skinned wild salmon fillet; 1/4 cup (1/8 lb.) butter; Lemon wedges

Taku Lodge Basted Grilled Salmon was pinched from <a href="http://www.myrecipes.com/recipe/taku-lodge-basted-grilled-salmon-10000000653542/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1/2 cup firmly packed brown sugar

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1/2 cup dry white wine

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1/4 cup lemon juice

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About 1/2 teaspoon salt

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About 1/4 teaspoon pepper

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8 pieces (about 6 oz. each; max. 1 1/4 in. thick) boned, skinned wild salmon fillet

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1/4 cup (1/8 lb.) butter

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Lemon wedges

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