Sweet Chili Chicken and Vegetable Foil Packs

Name: Sweet Chili Chicken and Vegetable Foil Packs
Yield: 4
Ingredients: 4 (16x16-inch) pieces heavy duty aluminum foil; 4 (6-8-oz) boneless skinless chicken breasts; 2 Tbsp Olive oil; 1 tsp garlic salt; 1/2 tsp freshly ground black pepper; 3 medium zucchini, thinly sliced; 1 large red bell pepper, 1-inch pieces; 1 large green bell pepper, 1-inch pieces; 3 large ears of corn fresh or frozen, cut into 12 even pieces; 1 large red onion, thinly sliced; 1/2 cup Asian Sweet Chili Sauce; 1/3 cup pineapple preserves; 3 Tbsp brown sugar; 3 Tbsp teriyaki sauce; 1 tsp apple cider or rice wine vinegar

Sweet Chili Chicken and Vegetable Foil Packs was pinched from <a href="https://www.melissassouthernstylekitchen.com/sweet-chili-chicken-vegetable-foil-packs/" target="_blank" rel="noopener">www.melissassouthernstylekitchen.com.</a>

INGREDIENTS

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4 (16x16-inch) pieces heavy duty aluminum foil

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4 (6-8-oz) boneless skinless chicken breasts

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2 Tbsp Olive oil

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1 tsp garlic salt

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1/2 tsp freshly ground black pepper

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3 medium zucchini, thinly sliced

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1 large red bell pepper, 1-inch pieces

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1 large green bell pepper, 1-inch pieces

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3 large ears of corn fresh or frozen, cut into 12 even pieces

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1 large red onion, thinly sliced

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1/2 cup Asian Sweet Chili Sauce

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1/3 cup pineapple preserves

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3 Tbsp brown sugar

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3 Tbsp teriyaki sauce

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1 tsp apple cider or rice wine vinegar

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