Stewed Potatoes

Name: Stewed Potatoes
Prep time: 20 min
Cook time: 35 min
Yield: 8
Ingredients: 6-8 large potatoes (peeled and cubed, about 1-inch cubes); salt and pepper; 2 tablespoons bacon grease (optional); 1 pinch onion flakes; 2 tablespoons flour; ½ cup water; ½ cup milk; 3 tablespoons butter

Stewed Potatoes was pinched from <a href="http://mamapeggy.com/stewed-potatoes/" target="_blank">mamapeggy.com.</a>

"If you were raised in the South, you grew up eating stewed potatoes at least a couple of times a month, if not every week. Served with cornbread and blackeyed peas, stewed potatoes were a real treat from any proper old Southerner's childhood...."

INGREDIENTS

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6-8 large potatoes (peeled and cubed, about 1-inch cubes)

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salt and pepper

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2 tablespoons bacon grease (optional)

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1 pinch onion flakes

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2 tablespoons flour

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½ cup water

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½ cup milk

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3 tablespoons butter

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