"Sponge candy goes by many names, but the end result is the same: a delicate toffee made from sugar, corn syrup, and baking soda that's coated in milk chocolate...."
INGREDIENTS
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1 cup granulated sugar
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1/2 cup dark corn syrup
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1/2 cup honey
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1 tablespoon water (or white vinegar*)
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2 1/2 teaspoon baking soda (sifted)
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2 cup milk chocolate chips