"Experience sushi flavors with this simple and delicious salmon appetizer. These bite sized sushi rice muffins were gone in minutes. My family loves sushi but I hate paying $20 per roll at the restaurant since my kids need at least 2 rolls to feel full. Yes they love to eat. This is basically a delicious […]..."
INGREDIENTS
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3 sheets nori paper
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1½ cups cooked sushi rice, (cooled)
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1 lb salmon, (skin removed + cubed small)
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2 tbs sesame oil ((or olive oil))
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1 tbs low sodium soy sauce
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1 tbs honey
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2 scallions, (diced)
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1/2 tsp each garlic powder, onion powder, chili powder, paprika, dried oregano
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salt (to taste)
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1/4 cup kewpie mayo
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2 tsp Sriracha sauce
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1 tsp honey
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1/2 avocado, (diced small)
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2 tsp black sesame seeds