INGREDIENTS
•
2 cups pecans
•
2 tablespoons sugar
•
3/4 teaspoon kosher salt
•
1/2 teaspoon cinnamon
•
1/8 teaspoon clove
•
1/8 teaspoon allspice
•
1 tablespoon rum, darker the better
•
1 tablespoon butter
•
2 teaspoons vanilla
•
1 teaspoon brown sugar