Southern Fried Corn - Southern Bite

Name: Southern Fried Corn - Southern Bite
Ingredients: 8 to 10 ears of fresh corn ((I prefer the Silver Queen variety)); 2 tablespoons of bacon grease ((not necessary but sure makes a big difference)); 4 tablespoons of butter, divided (or 6 if you’re not using bacon grease); salt & pepper

"Hi folks! Sorry I’ve been out of pocket here lately! We took a much needed vacation between Heather’s semesters in conjunction with our seafood tour. Sorry I didn’t let y’all know. I just hate to announce, “Hey robbers and thieves, I’m on vacation so please come to my house and rob me blind,” on Facebook...VIEW RECIPE..."

INGREDIENTS

•

8 to 10 ears of fresh corn ((I prefer the Silver Queen variety))

•

2 tablespoons of bacon grease ((not necessary but sure makes a big difference))

•

4 tablespoons of butter, divided (or 6 if you’re not using bacon grease)

•

salt & pepper

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