Simple Broccoli Cheese Soup Recipe

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Simple Broccoli Cheese soup

Carla Hauman

By
@Carla259

Fall turns me into a soup junkie. This season both myself and hubby are under the weather so I spend a lot of time thinking about comfort food that makes you feel warm and cozy all over. I needed fast soups as I do not feel well enough to spend all day in the kitchen. Thus this recipe was born. 30 minutes and not much standing time and dinner was served.


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Rating:

Serves:

4

Prep:

5 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

12 oz
chopped frozen broccoli
1/2 Tbsp
onion flakes, dehydrated
dash
garlic powder
4 c
water
1/2 stick
butter
1 pkg
cheese powder from mac and cheese box (save noodles for another recipe)
1/4 c
flour
1 c
milk
salt and pepper to taste

Directions Step-By-Step

1
Simmer broccoli, onion flakes, garlic and butter in 4 cups of water about 30 minutes or until desired tenderness for you. Do not drain!
2
mix the flour, cheese powder and milk together until well blended. (I use my tupperware gravy mixing cup)
3
slowly pour flour/cheese mixture into broccoli mixture. let simmer until thickened. You may add milk if you prefer thinner soup. Salt and pepper to taste.
4
Serve warm with cornbread for a perfect meal!

About this Recipe

Course/Dish: Cream Soups, Vegetable Soup
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #broccoli, #soup