Loaded Potato Soup

Jamie Ball

By
@cadesmom

I serve this a lot during the fall and winter. Since you choose what to add to it, it's guaranteed to please everyone.

Photo from www.food.com


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Prep:

30 Min

Cook:

1 Hr

Ingredients

8 large
baking potatoes
1 medium
onion,diced
1 can(s)
cream of mushroom soup
1 can(s)
milk (use the soup can)
1/2 pkg
bacon, fried and crumbled
6
chicken bullion cubes
sour cream
cheddar cheese
sliced green onions
salt and pepper to taste

Directions Step-By-Step

1
Peel and dice potatoes into large soup pot. Add onions, bacon, soup, milk, and bullion cubes.
2
Add enough water to cover potatoes.
3
Simmer on low heat until potatoes are tender.
4
Serve with sour cream, cheese, and green onions as desired.

About this Recipe

Other Tag: Quick & Easy
Hashtag: #potato