Instant Ranch Potato Soup Recipe

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Instant Ranch Potato Soup

Lynnda Cloutier

By
@eatygourmet

Try this recipe for a quick and zesty cup of soup. Great for moms on the run.unknown source

Rating:
★★★★★ 1 vote
Comments:

Ingredients

4 cups potato flakes
2 cups nonfat milk powder
1/4 cup chicken bouillon granules
1 pkg. ranch style salad dressing mix., 0.4 oz.
1 tsp. garlic powder
1/2 tsp. ground black pepper

Step-By-Step

1Mix all ingredients in a large bowl; stir to blend well. Store in an airtight container. Give with serving instructions. Makes about 6 1/4 cups mix.
2Serving instructions: Put 1/2 cup soup mix in soup bowl or mug. Add 1 cup boiling water and stir til smooth. Let soup stand 1 to 2 minutes to thicken slightly.

About this Recipe

Course/Dish: Cream Soups, Vegetable Soup