Crockpot French Onion Soup Recipe

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Crockpot French Onion Soup

Candy Ayers

By
@CookingChic

I've posted this recipe as originally written. Most of the time I prepare this soup on the stove top. Quicker that way. I also like a combination of butter and olive oil to brown the onions instead of all butter. This is a really tasty soup.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
35 Min
Cook:
4 Hr

Ingredients

3
large onions, sliced (3 cups)
3 Tbsp
butter, melted (see comment above)
3 Tbsp
flour
1 Tbsp
worcestershire sauce
1 tsp
sugar
1/4 tsp
pepper
4 can(s)
(14 1/2 oz each) beef broth

Step-By-Step

1Mix onions and butter in crock pot. Cover and cook on hight heat setting for 30 minutes or until onions begin to brown around the edges.

2Mix flour, worcestshire sauce, sugar and pepper. Stir flour mixture and broth into onions. Cover and cook on low heat setting 7-9 hours (or high heat 3-4 hrs) or until onions are very tender.

3Ladle in bowls and top with a slice of Cheesy Broiled French bread (posted separately)

About this Recipe

Course/Dish: Vegetable Soup
Other Tag: Quick & Easy